MIM’s Café Allegro features a rotating menu of delicious global cuisine. Whether spending the day exploring the galleries or just stopping by for lunch, guests can choose from a variety of fresh entrées, salads, soups, and grill items showcasing local produce and flavors from around the world.


Lunch offered daily 11 a.m.–3 p.m.

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Café Allegro

Father’s Day Lunch

Special lunch menu: $48 per person
Reservations are not required


June 10 – June 16, 2024


Thai Chicken Lettuce Wrap
Butter lettuce, Thai chicken mix, green onion, sprouts, carrots, cashews, sesame seeds, mint, Thai basil, Thai chilis, cilantro, lime


Bourbon BBQ Spareribs w/ Fingerling Potato Salad
Bone cut ribs, potato salad, wedge yellow watermelon


Fig & Blueberry Pistachio Salad
Field lettuce, dried fig, toasted crushed pistachios, Manchego cheese, blueberries, radish, mint, balsamic vinaigrette
$11.00 / $15.00

Thai Pork Belly Flatbread
Flatbread, crispy pork belly, cherry tomatoes, pickled red onions, mozzarella blend, Italian parsley, cashews, green onion, sesame seeds


Summer MIM-estrone
$6.00 cup / $8.00 bowl

Mon – Moroccan Lentil Soup (GF, DF, VEG)
Tue – Lemon Chicken Orzo (GF, DF)
Wed – White Bean Vegetable Chili (VEG)
Thu – Roasted Tomato & Garlic Soup
Fri – Coconut Curried Rice Soup (DF, VEG)
Sat – Green Curry Chicken Soup (DF)
Sun – Street Corn Soup
$6.00 cup /$8.00 bowl


Blackened Swordfish Bahn Mi
Toasted bread roll, blackened swordfish, julienned jalapeno, julienned carrot, julienned cucumber, cilantro, mint, Calabrian chili aioli, pickled red onions

Veggie Burger (V)
Guacamole, romaine lettuce, tomato, nine grain bread, sweet potato fries

MIM Deluxe Burger*
Black Angus beef patty, white cheddar cheese, bacon, lettuce, tomato, brioche, dill pickle spear

Founder’s Chicken Sandwich*
Grilled or fried chicken breast, cheddar cheese, lettuce, tomato, sliced pickles, cracked pepper mayo, brioche

Tender pork belly, honey cured bacon, lettuce, tomato, avocado relish, tomato jam, nine grain bread
$16.00 / Add cheese $0.75

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


Grilled or Fried Chicken Breast

Grilled Black Angus Beef Patty

Hand-cut Fries

Sweet Potato Fries

Onion Rings


White Cheddar Mac n’ Cheese

House Dressing


Deconstructed S’mores


Espresso Chocolate Mousse Tart


Flourless Chocolate Torte (GF)


Vietnamese Banana Cake




V – Vegan
VEG – Vegetarian
GF – Gluten Free
DF – Dairy Free